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2025 연구성과별 연구자 정보 (487 / 1187)

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Document Title Author Full Name Author Short Name Index Corresponding Address ResearcherID ResearcherID Author Name ORCID ORCID Author Name Related Email
Global perspectives on advancing photovoltaic system performance-A state-of-the-art review Cheema, Taqi Ahmad Cheema, TA 7 교신저자 Ghulam Ishaq Khan Inst Engn Sci & Technol, Fac Mech Engn, Topi 23460, Pakistan 0000-0002-2587-6602 Cheema, Taqi Ahmad tacheema@giki.edu.pk; chwoopark@knu.ac.kr;
Global perspectives on advancing photovoltaic system performance-A state-of-the-art review Park, Cheol Woo Park, CW 8 교신저자 Kyungpook Natl Univ, Sch Mech Engn, Daegu 41566, South Korea tacheema@giki.edu.pk; chwoopark@knu.ac.kr;
Global-In-Time Discrete Approximation of the Cucker-Smale Model with a Unit Speed Constraint Han, Jeong Seok Han, JS 1 Myongji Univ, Dept Math, Yongin 17058, Gyeonggi Do, South Korea mathjs@mju.ac.kr; wjshim@knu.ac.kr; ahj92@mju.ac.kr;
Global-In-Time Discrete Approximation of the Cucker-Smale Model with a Unit Speed Constraint Shim, Woojoo Shim, W 2 교신저자 Kyungpook Natl Univ, Dept Math Educ, Daegu 41566, South Korea GYJ-0778-2022 Shim, Woojoo 0000-0003-3051-9420 Shim, Woojoo mathjs@mju.ac.kr; wjshim@knu.ac.kr; ahj92@mju.ac.kr;
Global-In-Time Discrete Approximation of the Cucker-Smale Model with a Unit Speed Constraint Ahn, Hyunjin Ahn, H 3 Myongji Univ, Dept Data Technol, Seoul 03674, South Korea mathjs@mju.ac.kr; wjshim@knu.ac.kr; ahj92@mju.ac.kr;
Globalizing the health-promoting potential of fermented foods: A culturomics pathway to probiotics Fentie, Eskindir Getachew Fentie, EG 1 Kyungpook Natl Univ, NGS Ctr, Daegu 41566, South Korea LIG-6089-2024 Fentie, Eskindir jhshin@knu.ac.kr;
Globalizing the health-promoting potential of fermented foods: A culturomics pathway to probiotics Fentie, Eskindir Getachew Fentie, EG 1 Addis Ababa Sci & Technol Univ, Dept Chem Engn, POB 16417, Addis Ababa, Ethiopia LIG-6089-2024 Fentie, Eskindir jhshin@knu.ac.kr;
Globalizing the health-promoting potential of fermented foods: A culturomics pathway to probiotics Lim, Kyeongmo Lim, K 2 Kyungpook Natl Univ, Dept Appl Biosci, Daegu 41566, South Korea jhshin@knu.ac.kr;
Globalizing the health-promoting potential of fermented foods: A culturomics pathway to probiotics Andargie, Yohannes Ebabuye Andargie, YE 3 Kyungpook Natl Univ, Dept Appl Biosci, Daegu 41566, South Korea jhshin@knu.ac.kr;
Globalizing the health-promoting potential of fermented foods: A culturomics pathway to probiotics Azizoglu, Ugur Azizoglu, U 4 Kayseri Univ, Safiye Cikrikcioglu Vocat Coll, Dept Crop & Anim Prod, Kayseri, Turkiye ABC-7831-2020 Azizoglu, Ugur jhshin@knu.ac.kr;
Globalizing the health-promoting potential of fermented foods: A culturomics pathway to probiotics Azizoglu, Ugur Azizoglu, U 4 Erciyes Univ, Genome & Stem Cell Res Ctr, Kayseri, Turkiye ABC-7831-2020 Azizoglu, Ugur jhshin@knu.ac.kr;
Globalizing the health-promoting potential of fermented foods: A culturomics pathway to probiotics Shin, Jae-Ho Shin, JH 5 교신저자 Kyungpook Natl Univ, NGS Ctr, Daegu 41566, South Korea 0000-0001-6450-9787 Shin, Jae-Ho jhshin@knu.ac.kr;
Globalizing the health-promoting potential of fermented foods: A culturomics pathway to probiotics Shin, Jae-Ho Shin, JH 5 교신저자 Kyungpook Natl Univ, Dept Appl Biosci, Daegu 41566, South Korea 0000-0001-6450-9787 Shin, Jae-Ho jhshin@knu.ac.kr;
Glomerular Filtration Rate Trajectory in Patients With Interstitial Lung Disease: A Matched Control Study Kim, K. Kim, K 1 Incheon St Marys Hosp, Div Pulm & Crit Care Med, Dept Internal Med, Incheon, South Korea kyunghoonkim@catholic.ac.kr;
Glomerular Filtration Rate Trajectory in Patients With Interstitial Lung Disease: A Matched Control Study Jang, H. Jang, H 2 Inha Univ Hosp, Dept Internal Med, Div Pulmonol, Incheon, South Korea kyunghoonkim@catholic.ac.kr;
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