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2025 연구성과별 연구자 정보 (427 / 1187)
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| Document Title | Author Full Name | Author Short Name | Index | Corresponding | Address | ResearcherID | ResearcherID Author Name | ORCID | ORCID Author Name | Related Email |
|---|---|---|---|---|---|---|---|---|---|---|
| Exploring nanolignin as a sustainable biomacromolecule in polymer composites: Synthesis, characterization, and applications: A review | Yadav, Sumit Manohar | Yadav, SM | 3 | 교신저자 | Forest Coll & Res Inst, Dept Forest Prod & Utilizat, Hyderabad 502279, Telangana, India | AAI-2108-2020 | Yadav, Sumit | b.kelkar1792@gmail.com; | ||
| Exploring nanolignin as a sustainable biomacromolecule in polymer composites: Synthesis, characterization, and applications: A review | Yadav, Sumit Manohar | Yadav, SM | 3 | 교신저자 | Univ Malaya, Ctr Adv Mat, Kuala Lumpur 50603, Malaysia | AAI-2108-2020 | Yadav, Sumit | b.kelkar1792@gmail.com; | ||
| Exploring nanolignin as a sustainable biomacromolecule in polymer composites: Synthesis, characterization, and applications: A review | Wibowo, Eko Setio | Wibowo, ES | 4 | Natl Res & Innovat Indonesia, Res Ctr Biomat, Cibinong 16911, Indonesia | AAL-5888-2021 | Wibowo, Eko | b.kelkar1792@gmail.com; | |||
| Exploring nanolignin as a sustainable biomacromolecule in polymer composites: Synthesis, characterization, and applications: A review | Wibowo, Eko Setio | Wibowo, ES | 4 | Kyungpook Natl Univ, Dept Wood & Paper Sci, Daegu 41566, South Korea | AAL-5888-2021 | Wibowo, Eko | b.kelkar1792@gmail.com; | |||
| Exploring nanolignin as a sustainable biomacromolecule in polymer composites: Synthesis, characterization, and applications: A review | Bhuyar, Prakash | Bhuyar, P | 5 | Maejo Univ, Int Coll MJU IC, Chiang Mai 50290, Thailand | ABA-6143-2020 | Bhuyar, Prakash | b.kelkar1792@gmail.com; | |||
| Exploring nanolignin as a sustainable biomacromolecule in polymer composites: Synthesis, characterization, and applications: A review | Naik, B. Praveen | Naik, BP | 6 | Forest Coll & Res Inst, Dept Forest Prod & Utilizat, Hyderabad 502279, Telangana, India | b.kelkar1792@gmail.com; | |||||
| Exploring nanolignin as a sustainable biomacromolecule in polymer composites: Synthesis, characterization, and applications: A review | Sinha, Arijit | Sinha, A | 7 | Oregon State Univ, Coll Forestry, Dept Wood Sci & Engn, Corvallis, OR 97331 USA | b.kelkar1792@gmail.com; | |||||
| Exploring nanolignin as a sustainable biomacromolecule in polymer composites: Synthesis, characterization, and applications: A review | Lee, Seng Hua | Lee, SH | 8 | Univ Teknol MARA UiTM, Fac Appl Sci, Dept Wood Ind, Cawangan Pahang Kampus Jengka, Pahang 26400, Malaysia | V-1016-2019 | Lee, Seng Hua | b.kelkar1792@gmail.com; | |||
| Exploring puffed rice as a novel ink for 3D food printing: Rheological characterization and printability analysis | Park, Bo-Ram | Park, BR | 1 | Natl Inst Agr Sci, RDA, Dept Agrofood Resources, Wanju 55365, South Korea | yookm09@gmail.com; lege1980@korea.kr; | |||||
| Exploring puffed rice as a novel ink for 3D food printing: Rheological characterization and printability analysis | No, Junhee | No, J | 2 | Kyungpook Natl Univ, Dept Food Sci & Nutr, Daegu 41566, South Korea | yookm09@gmail.com; lege1980@korea.kr; | |||||
| Exploring puffed rice as a novel ink for 3D food printing: Rheological characterization and printability analysis | Oh, Hyeonbin | Oh, H | 3 | Natl Inst Agr Sci, RDA, Dept Agrofood Resources, Wanju 55365, South Korea | yookm09@gmail.com; lege1980@korea.kr; | |||||
| Exploring puffed rice as a novel ink for 3D food printing: Rheological characterization and printability analysis | Park, Chan Soon | Park, CS | 4 | Natl Inst Agr Sci, RDA, Dept Agrofood Resources, Wanju 55365, South Korea | yookm09@gmail.com; lege1980@korea.kr; | |||||
| Exploring puffed rice as a novel ink for 3D food printing: Rheological characterization and printability analysis | You, Kwan-Mo | You, KM | 5 | 교신저자 | Natl Inst Agr Sci, RDA, Dept Agrofood Resources, Wanju 55365, South Korea | MDS-7872-2025 | You, Kwan-Mo | 0000-0003-0995-4380 | You, Kwan-Mo | yookm09@gmail.com; lege1980@korea.kr; |
| Exploring puffed rice as a novel ink for 3D food printing: Rheological characterization and printability analysis | You, Kwan-Mo | You, KM | 5 | 교신저자 | Univ Chester, Inst Food Sci & Innovat, Chester, England | MDS-7872-2025 | You, Kwan-Mo | 0000-0003-0995-4380 | You, Kwan-Mo | yookm09@gmail.com; lege1980@korea.kr; |
| Exploring puffed rice as a novel ink for 3D food printing: Rheological characterization and printability analysis | Chewaka, Legesse Shiferaw | Chewaka, LS | 6 | 교신저자 | Natl Inst Agr Sci, RDA, Dept Agrofood Resources, Wanju 55365, South Korea | 0000-0001-8338-0579 | Chewaka, Legesse Shiferaw | yookm09@gmail.com; lege1980@korea.kr; |
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