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Document Title Author Full Name Author Short Name Index Corresponding Address ResearcherID ResearcherID Author Name ORCID ORCID Author Name Related Email
Association of Adding Salt to Foods and Potassium Intake with Incident Atrial Fibrillation in the UK Biobank Study Park, Bo Eun Park, BE 3 Kyungpook Natl Univ, Sch Med, Dept Internal Med, Daegu 41944, South Korea cby6908@yuhs.ac;
Association of Adding Salt to Foods and Potassium Intake with Incident Atrial Fibrillation in the UK Biobank Study Park, Bo Eun Park, BE 3 Kyungpook Natl Univ Hosp, Dept Internal Med, Div Cardiol, Daegu 41944, South Korea cby6908@yuhs.ac;
Association of Adding Salt to Foods and Potassium Intake with Incident Atrial Fibrillation in the UK Biobank Study Park, Jong Sung Park, JS 4 Kyungpook Natl Univ, Sch Med, Dept Internal Med, Daegu 41944, South Korea cby6908@yuhs.ac;
Association of Adding Salt to Foods and Potassium Intake with Incident Atrial Fibrillation in the UK Biobank Study Park, Jong Sung Park, JS 4 Kyungpook Natl Univ Hosp, Dept Internal Med, Div Cardiol, Daegu 41944, South Korea cby6908@yuhs.ac;
Association of Adding Salt to Foods and Potassium Intake with Incident Atrial Fibrillation in the UK Biobank Study Jang, Eunsun Jang, E 5 Yonsei Univ, Coll Med, Severance Cardiovasc Hosp, Div Cardiol,Dept Internal Med, Seoul 03722, South Korea cby6908@yuhs.ac;
Association of Adding Salt to Foods and Potassium Intake with Incident Atrial Fibrillation in the UK Biobank Study Kim, Daehoon Kim, D 6 Yonsei Univ, Coll Med, Severance Cardiovasc Hosp, Div Cardiol,Dept Internal Med, Seoul 03722, South Korea AAK-7921-2021 Kim, Daehoon 0000-0002-9736-450X Kim, Daehoon cby6908@yuhs.ac;
Association of Adding Salt to Foods and Potassium Intake with Incident Atrial Fibrillation in the UK Biobank Study Kim, Hong Nyun Kim, HN 7 Kyungpook Natl Univ, Dept Internal Med, Div Cardiol, Chilgok Hosp, Daegu 41404, South Korea cby6908@yuhs.ac;
Association of Adding Salt to Foods and Potassium Intake with Incident Atrial Fibrillation in the UK Biobank Study Kim, Hong Nyun Kim, HN 7 Kyungpook Natl Univ, Sch Med, Dept Internal Med, Daegu 41944, South Korea cby6908@yuhs.ac;
Association of Adding Salt to Foods and Potassium Intake with Incident Atrial Fibrillation in the UK Biobank Study Kim, Namkyun Kim, N 8 Kyungpook Natl Univ, Sch Med, Dept Internal Med, Daegu 41944, South Korea cby6908@yuhs.ac;
Association of Adding Salt to Foods and Potassium Intake with Incident Atrial Fibrillation in the UK Biobank Study Kim, Namkyun Kim, N 8 Kyungpook Natl Univ Hosp, Dept Internal Med, Div Cardiol, Daegu 41944, South Korea cby6908@yuhs.ac;
Association of Adding Salt to Foods and Potassium Intake with Incident Atrial Fibrillation in the UK Biobank Study Lee, Jang Hoon Lee, JH 9 Kyungpook Natl Univ, Sch Med, Dept Internal Med, Daegu 41944, South Korea cby6908@yuhs.ac;
Association of Adding Salt to Foods and Potassium Intake with Incident Atrial Fibrillation in the UK Biobank Study Lee, Jang Hoon Lee, JH 9 Kyungpook Natl Univ Hosp, Dept Internal Med, Div Cardiol, Daegu 41944, South Korea cby6908@yuhs.ac;
Association of Adding Salt to Foods and Potassium Intake with Incident Atrial Fibrillation in the UK Biobank Study Cho, Yongkeun Cho, YK 10 Kyungpook Natl Univ, Sch Med, Dept Internal Med, Daegu 41944, South Korea cby6908@yuhs.ac;
Association of Adding Salt to Foods and Potassium Intake with Incident Atrial Fibrillation in the UK Biobank Study Cho, Yongkeun Cho, YK 10 Kyungpook Natl Univ Hosp, Dept Internal Med, Div Cardiol, Daegu 41944, South Korea cby6908@yuhs.ac;
Association of Adding Salt to Foods and Potassium Intake with Incident Atrial Fibrillation in the UK Biobank Study Sung, Jung-Hoon Sung, JH 11 CHA Univ, CHA Bundang Med Ctr, Dept Cardiol, Seongnam 13496, South Korea cby6908@yuhs.ac;
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