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Document Title Author Full Name Author Short Name Index Corresponding Address ResearcherID ResearcherID Author Name ORCID ORCID Author Name Related Email
Physalis alkekengi Exhibits Antiobesity Effects in Mice with Potential of Inducing White Adipose Tissue Browning Irfan, Muhammad Irfan, M 3 Kyungpook Natl Univ, Coll Vet Med, Lab Physiol & Cell Signaling, Daegu 41566, South Korea AAY-1961-2021 Irfan, Muhammad sdkim@dirams.re.kr;rheemh@knu.ac.kr;
Physalis alkekengi Exhibits Antiobesity Effects in Mice with Potential of Inducing White Adipose Tissue Browning Kim, Seung-Hyung Kim, SH 4 Daejeon Univ, Inst Tradit Med & Biosci, Daejeon, South Korea AAA-4707-2020 Kim, Seung-Hyung sdkim@dirams.re.kr;rheemh@knu.ac.kr;
Physalis alkekengi Exhibits Antiobesity Effects in Mice with Potential of Inducing White Adipose Tissue Browning Kim, Sung-Dae Kim, SD 5 교신저자 Dongnam Inst Radiol & Med Sci, Res Ctr, Busan 46033, South Korea sdkim@dirams.re.kr;rheemh@knu.ac.kr;
Physalis alkekengi Exhibits Antiobesity Effects in Mice with Potential of Inducing White Adipose Tissue Browning Rhee, Man Hee Rhee, MH 6 교신저자 Kyungpook Natl Univ, Coll Vet Med, Lab Physiol & Cell Signaling, Daegu 41566, South Korea O-5705-2016 Rhee, Man 0000-0002-3088-1318 Rhee, Man Hee sdkim@dirams.re.kr;rheemh@knu.ac.kr;
Physico-chemical properties of persimmon leaves brined in varying concentrations of sodium chloride Chung, Hun-Sik Chung, HS 1 교신저자 Pusan Natl Univ, Dept Food Sci & Technol, 1268-50 Samnangjin Ro, Miryang 50463, South Korea hschung@pusan.ac.kr;
Physico-chemical properties of persimmon leaves brined in varying concentrations of sodium chloride Park, Han-Sol Park, HS 2 Pusan Natl Univ, Dept Food Sci & Technol, 1268-50 Samnangjin Ro, Miryang 50463, South Korea 0000-0003-1288-4600 PARK, HANSOL hschung@pusan.ac.kr;
Physico-chemical properties of persimmon leaves brined in varying concentrations of sodium chloride Kim, Han-Soo Kim, HS 3 Pusan Natl Univ, Dept Food Sci & Technol, 1268-50 Samnangjin Ro, Miryang 50463, South Korea hschung@pusan.ac.kr;
Physico-chemical properties of persimmon leaves brined in varying concentrations of sodium chloride Youn, Kwang-Sup Youn, KS 4 Daegu Catholic Univ, Dept Food Sci & Technol, Gyongsan, South Korea hschung@pusan.ac.kr;
Physico-chemical properties of persimmon leaves brined in varying concentrations of sodium chloride Moon, Kwang-Deog Moon, KD 5 Kyungpook Natl Univ, Sch Food Sci & Biotechnol, Daegu, South Korea hschung@pusan.ac.kr;
Physicochemical Characteristics of the Birnessite and Todorokite Synthesized Using Various Methods Min, Soyoung Min, S 1 Kyungpook Natl Univ, Sch Earth Syst Sci, Daegu 41566, South Korea soyoung9207@knu.ac.kr;ygkim@knu.ac.kr;
Physicochemical Characteristics of the Birnessite and Todorokite Synthesized Using Various Methods Kim, Yeongkyoo Kim, Y 2 교신저자 Kyungpook Natl Univ, Sch Earth Syst Sci, Daegu 41566, South Korea soyoung9207@knu.ac.kr;ygkim@knu.ac.kr;
Physiological Importance of Pectin Modifying Genes During Rice Pollen Development Kim, Yu-Jin Kim, YJ 1 Kyung Hee Univ, Grad Sch Biotechnol, Yongin 17104, South Korea NQE-8241-2025 Kim, YuJin 0000-0003-2562-615X Kim, Yu-Jin yujinkim@khu.ac.kr;ratank@khu.ac.kr;moss7894@naver.com;jeniffersilva.yat@gmail.com;alice804@khu.ac.kr;psk@knu.ac.kr;khjung2010@khu.ac.kr;chan521@khu.ac.kr;
Physiological Importance of Pectin Modifying Genes During Rice Pollen Development Kim, Yu-Jin Kim, YJ 1 Kyung Hee Univ, Crop Biotech Inst, Yongin 17104, South Korea NQE-8241-2025 Kim, YuJin 0000-0003-2562-615X Kim, Yu-Jin yujinkim@khu.ac.kr;ratank@khu.ac.kr;moss7894@naver.com;jeniffersilva.yat@gmail.com;alice804@khu.ac.kr;psk@knu.ac.kr;khjung2010@khu.ac.kr;chan521@khu.ac.kr;
Physiological Importance of Pectin Modifying Genes During Rice Pollen Development Jeong, Ho Young Jeong, HY 2 Kyung Hee Univ, Coll Life Sci, Dept Plant & Environm New Resources, Yongin 17104, South Korea yujinkim@khu.ac.kr;ratank@khu.ac.kr;moss7894@naver.com;jeniffersilva.yat@gmail.com;alice804@khu.ac.kr;psk@knu.ac.kr;khjung2010@khu.ac.kr;chan521@khu.ac.kr;
Physiological Importance of Pectin Modifying Genes During Rice Pollen Development Kang, Seung-Yeon Kang, SY 3 Kyung Hee Univ, Grad Sch Biotechnol, Yongin 17104, South Korea yujinkim@khu.ac.kr;ratank@khu.ac.kr;moss7894@naver.com;jeniffersilva.yat@gmail.com;alice804@khu.ac.kr;psk@knu.ac.kr;khjung2010@khu.ac.kr;chan521@khu.ac.kr;
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