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2021 연구성과별 연구자 정보 (1221 / 2991)
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| Document Title | Author Full Name | Author Short Name | Index | Corresponding | Address | ResearcherID | ResearcherID Author Name | ORCID | ORCID Author Name | Related Email |
|---|---|---|---|---|---|---|---|---|---|---|
| INFLUENCE OF PU-ERH TEA EXTRACT ON PHYSICOCHEMICAL AND FUNCTIONAL PROPERTIES OF GERMINATED BROWN RICE | Kim, Il-Doo | Kim, ID | 3 | Kyungpook Natl Univ, Int Inst Res & Dev, Daegu 41566, South Korea | C-1850-2011 | Kim, Il-Doo | dhshin@knu.ac.kr; | |||
| INFLUENCE OF PU-ERH TEA EXTRACT ON PHYSICOCHEMICAL AND FUNCTIONAL PROPERTIES OF GERMINATED BROWN RICE | Dhungana, Sanjeev Kumar | Dhungana, SK | 4 | Rural Dev Adm, Dept Southern Area Crop Sci, Natl Inst Crop Sci, Miryang 50424, South Korea | O-4097-2017 | Dhungana, Sanjeev Kumar | 0000-0002-2495-9078 | Dhungana, Sanjeev Kumar | dhshin@knu.ac.kr; | |
| INFLUENCE OF PU-ERH TEA EXTRACT ON PHYSICOCHEMICAL AND FUNCTIONAL PROPERTIES OF GERMINATED BROWN RICE | Shin, Dong-Hyun | Shin, DH | 5 | 교신저자 | Kyungpook Natl Univ, Sch Appl Biosci, Daegu 41566, South Korea | dhshin@knu.ac.kr; | ||||
| Influence of the Rhizobacterium Rhodobacter sphaeroides KE149 and Biochar on Waterlogging Stress Tolerance in Glycine max L. | Kang, Sang-Mo | Kang, SM | 1 | Kyungpook Natl Univ, Dept Appl Biosci, 80 Daehakro, Daegu 41566, South Korea | MBG-7823-2025 | Kang, Sang-Mo | kmoya@hanmail.net;farmerarjun7@gmail.com;aqil_bacha@yahoo.com;eunhaekwon@naver.com;Pjyjsj3@gmail.com;ijlee@knu.ac.kr; | |||
| Influence of the Rhizobacterium Rhodobacter sphaeroides KE149 and Biochar on Waterlogging Stress Tolerance in Glycine max L. | Adhikari, Arjun | Adhikari, A | 2 | Kyungpook Natl Univ, Dept Appl Biosci, 80 Daehakro, Daegu 41566, South Korea | AAV-6297-2021 | Adhikari, Arjun | 0000-0002-9899-9849 | Adhikari, Arjun | kmoya@hanmail.net;farmerarjun7@gmail.com;aqil_bacha@yahoo.com;eunhaekwon@naver.com;Pjyjsj3@gmail.com;ijlee@knu.ac.kr; | |
| Influence of the Rhizobacterium Rhodobacter sphaeroides KE149 and Biochar on Waterlogging Stress Tolerance in Glycine max L. | Khan, Muhammad Aaqil | Khan, MA | 3 | ABB-9797-2021 | Khan, Muhammad | kmoya@hanmail.net;farmerarjun7@gmail.com;aqil_bacha@yahoo.com;eunhaekwon@naver.com;Pjyjsj3@gmail.com;ijlee@knu.ac.kr; | ||||
| Influence of the Rhizobacterium Rhodobacter sphaeroides KE149 and Biochar on Waterlogging Stress Tolerance in Glycine max L. | Kwon, Eun-Hae | Kwon, EH | 4 | Kyungpook Natl Univ, Dept Appl Biosci, 80 Daehakro, Daegu 41566, South Korea | kmoya@hanmail.net;farmerarjun7@gmail.com;aqil_bacha@yahoo.com;eunhaekwon@naver.com;Pjyjsj3@gmail.com;ijlee@knu.ac.kr; | |||||
| Influence of the Rhizobacterium Rhodobacter sphaeroides KE149 and Biochar on Waterlogging Stress Tolerance in Glycine max L. | Park, Yong-Sung | Park, YS | 5 | Kyungpook Natl Univ, Dept Appl Biosci, 80 Daehakro, Daegu 41566, South Korea | kmoya@hanmail.net;farmerarjun7@gmail.com;aqil_bacha@yahoo.com;eunhaekwon@naver.com;Pjyjsj3@gmail.com;ijlee@knu.ac.kr; | |||||
| Influence of the Rhizobacterium Rhodobacter sphaeroides KE149 and Biochar on Waterlogging Stress Tolerance in Glycine max L. | Lee, In-Jung | Lee, IJ | 6 | 교신저자 | Kyungpook Natl Univ, Dept Appl Biosci, 80 Daehakro, Daegu 41566, South Korea | GLS-0432-2022 | Lee, In-Jung | 0000-0001-7154-4820 | Lee, In-Jung | kmoya@hanmail.net;farmerarjun7@gmail.com;aqil_bacha@yahoo.com;eunhaekwon@naver.com;Pjyjsj3@gmail.com;ijlee@knu.ac.kr; |
| Influence of Thermo-sonication and Ascorbic Acid Treatment on Microbial Inactivation and Shelf-Life Extension of Soft Persimmon (Diospyros kaki T.) Juice | Park, Jong Jin | Park, JJ | 1 | Kyungpook Natl Univ, Sch Food Sci & Biotechnol, Daegu 41566, South Korea | AAL-3484-2021 | Park, Jongjin | wonyoung@knu.ac.kr; | |||
| Influence of Thermo-sonication and Ascorbic Acid Treatment on Microbial Inactivation and Shelf-Life Extension of Soft Persimmon (Diospyros kaki T.) Juice | Olawuyi, Ibukunoluwa Fola | Olawuyi, IF | 2 | Kyungpook Natl Univ, Sch Food Sci & Biotechnol, Daegu 41566, South Korea | H-1232-2018 | Olawuyi, Ibukunoluwa | 0000-0003-3630-0366 | Olawuyi, Ibukunoluwa | wonyoung@knu.ac.kr; | |
| Influence of Thermo-sonication and Ascorbic Acid Treatment on Microbial Inactivation and Shelf-Life Extension of Soft Persimmon (Diospyros kaki T.) Juice | Lee, Won Young | Lee, WY | 3 | 교신저자 | Kyungpook Natl Univ, Sch Food Sci & Biotechnol, Daegu 41566, South Korea | AAL-2780-2021 | Lee, Wonyoung | 0000-0001-5850-9692 | Lee, Wonyoung | wonyoung@knu.ac.kr; |
| Influence of thickness of poly(3-hexylthiophene-2,5-diyl) hole transport layer on electrical characteristics of lead sulfide quantum dot-based shortwave infrared photodiodes | Seo, Kyeong-Ho | Seo, KH | 1 | Kyungpook Natl Univ, Sch Elect & Elect Engn, Daegu 41566, South Korea | baang@hallym.ac.kr;jaypark@hallym.ac.kr;jhbae@ee.knu.ac.kr; | |||||
| Influence of thickness of poly(3-hexylthiophene-2,5-diyl) hole transport layer on electrical characteristics of lead sulfide quantum dot-based shortwave infrared photodiodes | Zhang, Xue | Zhang, X | 2 | Shandong Univ Sci & Technol, Coll Ocean Sci & Engn, Qingdao 266590, Peoples R China | baang@hallym.ac.kr;jaypark@hallym.ac.kr;jhbae@ee.knu.ac.kr; | |||||
| Influence of thickness of poly(3-hexylthiophene-2,5-diyl) hole transport layer on electrical characteristics of lead sulfide quantum dot-based shortwave infrared photodiodes | Baang, Sungkeun | Baang, S | 3 | 교신저자 | Hallym Univ, Dept Elect Engn, Chunchon 24252, South Korea | baang@hallym.ac.kr;jaypark@hallym.ac.kr;jhbae@ee.knu.ac.kr; |
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