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2022 연구자 정보 (514 / 1074)
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| Author Name | 제1저자 여부 | 교신저자 여부 | Address | ResearcherID | ORCID | Paper Title | WoS Edition | 최상위 JCR(%) | WoS Category | Related Email |
|---|---|---|---|---|---|---|---|---|---|---|
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Javed, Ahsan (Javed, A) |
Kyungpook Natl Univ, Grad Sch, Dept Food Sci & Biotechnol, Daegu 41566, South Korea |
ABK-2648-2022 Javed, Ahsan |
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[JCR상위 23.6] Lariciresinol Displays Anti-Diabetic Activity through Inhibition of α-Glucosidase and Activation and Enhancement of Insulin Signaling [JCR상위 8.8] Metabolite Profiling of Microwave-Assisted Sargassum fusiforme Extracts with Improved Antioxidant Activity Using Hybrid Response Surface Methodology and Artificial Neural Networking-Genetic Algorithm [JCR상위 5.1] Optimization of the extraction conditions of Nypa fruticans Wurmb. using response surface methodology and artificial neural network [JCR상위 23.9] Effect of Cellulose-Chitosan Hybrid-Based Encapsulation on the Viability and Stability of Probiotics under Simulated Gastric Transit and in Kefir |
SCIE | 5.1 |
FOOD SCIENCE & TECHNOLOGY BIOCHEMISTRY & MOLECULAR BIOLOGY;CHEMISTRY, MEDICINAL;FOOD SCIENCE & TECHNOLOGY CHEMISTRY, APPLIED;FOOD SCIENCE & TECHNOLOGY;NUTRITION & DIETETICS ENGINEERING, MULTIDISCIPLINARY;MATERIALS SCIENCE, BIOMATERIALS |
sang@knu.ac.kr; sunghwank@knu.ac.kr;sang@knu.ac.kr; gulzarnaik@gmail.com;ikaraba@upatras.gr; |
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Jeon, You-Jin (Jeon, YJ) |
Jeju Natl Univ, Dept Marine Life Sci, Jeju 63243, South Korea |
AAR-5061-2020 Jeon, You-Jin |
0000-0003-3299-7266 Jeon, You-Jin |
[JCR상위 23.6] Fermented Oyster (Crassostrea gigas) Extract Cures and Prevents Prednisolone-Induced Bone Resorption by Activating Osteoblast Differentiation | SCIE | 23.6 | FOOD SCIENCE & TECHNOLOGY | neelakagm2012@gmail.com;gihankavinda@yahoo.com;epark@knu.ac.kr;choiyh@deu.ac.kr;youjinj@jejunu.ac.kr;immunkim@jejunu.ac.kr; | ||
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Jin, Kyeong Sik (Jin, KS) |
Pohang Accelerator Lab, 80 Jigokro 127 Beongil, Pohang 37673, Gyeongbuk, South Korea |
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[JCR상위 23.6] Crystal structure of multi-functional enzyme FadB from Cupriavidus necator: Non-formation of FadAB complex | SCIE | 23.6 | BIOCHEMISTRY & MOLECULAR BIOLOGY;BIOPHYSICS | kkim@knu.ac.kr; | ||
|
Jo, Jung Su (Jo, JS) |
제1저자 |
Kyungpook Natl Univ, Coll Agr & Life Sci, Dept Hort Sci, Daegu 41566, South Korea Kyungpook Natl Univ, Inst Agr Sci & Technol, Daegu 41566, South Korea |
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0000-0002-9358-947X Jo, Jung Su |
[JCR상위 23.6] Prediction of strawberry fruit yield based on cultivar-specific growth models in the tunnel-type greenhouse [JCR상위 12.5] Abscisic acid, carbohydrate, and Glucosinolate metabolite profiles in Kimchi cabbage treated with extremely high temperatures and chitosan foliar application [JCR상위 17.6] Morphological and Biochemical Variation in Carrot Genetic Resources Grown under Open Field Conditions: The Selection of Functional Genotypes for a Breeding Program |
SCIE | 12.5 |
HORTICULTURE AGRONOMY;PLANT SCIENCES |
skkim76@knu.ac.kr; shivarbhandari@gmail.com;rheehk@korea.kr;sunlog@naver.com;jjs446@naver.com;milkyway_100@naver.com;thdwodn581@naver.com;shkim0819@korea.kr;jungu@jbnu.ac.kr; |
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Jo, Won Jun (Jo, WJ) |
Kyungpook Natl Univ, Coll Agr & Life Sci, Dept Hort Sci, Daegu 41566, South Korea Kyungpook Natl Univ, Coll Agr & Sci, Dept Hort Sci, Daegu 41566, South Korea |
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[JCR상위 23.6] Prediction of strawberry fruit yield based on cultivar-specific growth models in the tunnel-type greenhouse [JCR상위 12.5] Abscisic acid, carbohydrate, and Glucosinolate metabolite profiles in Kimchi cabbage treated with extremely high temperatures and chitosan foliar application |
SCIE | 12.5 | HORTICULTURE | skkim76@knu.ac.kr; | ||
|
Jung, Soo Bin (Jung, SB) |
Kyungpook Natl Univ, Coll Agr & Life Sci, Dept Hort Sci, Daegu 41566, South Korea |
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[JCR상위 23.6] Prediction of strawberry fruit yield based on cultivar-specific growth models in the tunnel-type greenhouse | SCIE | 23.6 | HORTICULTURE | skkim76@knu.ac.kr; | ||
|
Kausar, Tusneem (Kausar, T) |
Univ Sargodha, Inst Food Sci & Nutr, Sargodha 40100, Pakistan |
K-7632-2019 Kausar, tusneem |
0000-0001-9409-5474 Kausar, tusneem |
[JCR상위 23.6] A Hybrid RSM-ANN-GA Approach on Optimization of Ultrasound-Assisted Extraction Conditions for Bioactive Component-Rich Stevia rebaudiana (Bertoni) Leaves Extract | SCIE | 23.6 | FOOD SCIENCE & TECHNOLOGY | kashifameer89@gmail.com;saqib1430@gmail.com;u9897854@jnu.ac.kr;nadeem.abdul@uos.edu.pk;parkmik@knu.ac.kr;anjum.murtaza@uos.edu.pk;asifkhan.muhammad@gmail.com;adnan.nasir@dnsc.uol.edu.pk;ghulam.mueen@uos.edu.pk;shahid.mustafa@uos.edu.pk;tusneem.kausar@uos.edu.pk;mabubakargazi@gmail.com; | ||
|
Khan, Muhammad Asif (Khan, MA) |
Islamia Univ Bahawalpur, Dept Food Sci & Technol, Bahawalpur 63100, Pakistan |
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[JCR상위 23.6] A Hybrid RSM-ANN-GA Approach on Optimization of Ultrasound-Assisted Extraction Conditions for Bioactive Component-Rich Stevia rebaudiana (Bertoni) Leaves Extract | SCIE | 23.6 | FOOD SCIENCE & TECHNOLOGY | kashifameer89@gmail.com;saqib1430@gmail.com;u9897854@jnu.ac.kr;nadeem.abdul@uos.edu.pk;parkmik@knu.ac.kr;anjum.murtaza@uos.edu.pk;asifkhan.muhammad@gmail.com;adnan.nasir@dnsc.uol.edu.pk;ghulam.mueen@uos.edu.pk;shahid.mustafa@uos.edu.pk;tusneem.kausar@uos.edu.pk;mabubakargazi@gmail.com; | ||
|
Kim, Dong Sub (Kim, DS) |
Kongju Natl Univ, Dept Hort, Yesan 32439, South Korea |
G-7392-2017 Kim, Dong |
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[JCR상위 23.6] Prediction of strawberry fruit yield based on cultivar-specific growth models in the tunnel-type greenhouse | SCIE | 23.6 | HORTICULTURE | skkim76@knu.ac.kr; | ||
|
Kim, Gi-Young (Kim, GY) |
교신저자 |
Jeju Natl Univ, Dept Marine Life Sci, Jeju 63243, South Korea Jeju Natl Univ, Res Inst Basic Sci, Jeju 63243, South Korea |
A-7768-2017 Kim, Kyoung-Sook |
0000-0002-6878-0790 Kim, Gi-Young |
[JCR상위 23.6] Fermented Oyster (Crassostrea gigas) Extract Cures and Prevents Prednisolone-Induced Bone Resorption by Activating Osteoblast Differentiation | SCIE | 23.6 | FOOD SCIENCE & TECHNOLOGY | neelakagm2012@gmail.com;gihankavinda@yahoo.com;epark@knu.ac.kr;choiyh@deu.ac.kr;youjinj@jejunu.ac.kr;immunkim@jejunu.ac.kr; | |
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Kim, Hong Yul (Kim, HY) |
Kyungpook Natl Univ, Dept Hort Sci, Daegu 41566, South Korea Kyungpook Natl Univ, Inst Agr Sci & Technol, Daegu 41566, South Korea |
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[JCR상위 23.6] Cytogenetic assessment of Haworthia using flow cytometry and fluorescence in situ hybridization | SCIE | 23.6 | HORTICULTURE | kblim@knu.ac.kr; | ||
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Kim, Ji-Eun (Kim, JE) |
제1저자 |
Kyungpook Natl Univ, Dept Food Sci & Nutr, 1370 San Kyuk Dong, Daegu 702701, South Korea Kyungpook Natl Univ, Ctr Food & Nutr Genom Res, 1370 San Kyuk Dong, Daegu 702701, South Korea Kyungpook Natl Univ, Ctr Beautiful Aging, 1370 San Kyuk Dong, Daegu 702701, South Korea Kyungpook Natl Univ, Dept Food Sci & Nutr, 1370 San Kyuk Dong Puk Ku, Daegu 41566, South Korea Kyungpook Natl Univ, Ctr Food & Nutr Genom Res, 1370 San Kyuk Dong Puk Ku, Daegu 41566, South Korea Kyungpook Natl Univ, Ctr Beautiful Aging, 1370 San Kyuk Dong Puk Ku, Daegu 41566, South Korea Chungnam Natl Univ, Coll Pharm, 99 Daehak Ro, Daejon 34134, South Korea |
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[JCR상위 23.6] Allulose Attenuated Age-Associated Sarcopenia via Regulating IGF-1 and Myostatin in Aged Mice [JCR상위 33.9] A Collagen Hydrolysate Containing Tripeptides Ameliorates Sarcopenia in Middle-Aged Mice [JCR상위 90.5] Suppressive activity of RGX-365 on HMGB1-mediated septic responses |
SCIE | 23.6 |
FOOD SCIENCE & TECHNOLOGY BIOCHEMISTRY & MOLECULAR BIOLOGY;CHEMISTRY, MULTIDISCIPLINARY PHARMACOLOGY & PHARMACY |
youngji.kor.han@gmail.com; ths01035@naver.com;eykwon@knu.ac.kr;youngjihan@knu.ac.kr; gysong@cnu.ac.kr;baejs@knu.ac.kr; |
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Kim, Jihoon (Kim, J) |
Georgia Inst Technol, Parker H Petit Inst Bioengn & Biosci, Atlanta, GA 30332 USA |
GQP-4563-2022 Kim, Jihoon |
0000-0001-7091-8050 Kim, Jihoon |
[JCR상위 23.6] Plum Prevents Intestinal and Hepatic Inflammation in the Acute and Chronic Models of Dextran Sulfate Sodium-Induced Mouse Colitis | SCIE | 23.6 | FOOD SCIENCE & TECHNOLOGY | mcbaek@knu.ac.kr;yecho@anu.ac.kr; | ||
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Kim, Steven (Kim, S) |
교신저자 | Calif State Univ, Dept Math & Stat, Seaside, CA 93955 USA |
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[JCR상위 23.6] Prediction of strawberry fruit yield based on cultivar-specific growth models in the tunnel-type greenhouse | SCIE | 23.6 | HORTICULTURE | skkim76@knu.ac.kr; | |
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Kim, Young-Min (Kim, YM) |
교신저자 |
Chonnam Natl Univ, Dept Food Sci & Technol, Gwangju 61186, South Korea Catholic Univ Korea, Dept Emergency Med, Coll Med, Seoul, South Korea |
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[JCR상위 23.6] A Hybrid RSM-ANN-GA Approach on Optimization of Ultrasound-Assisted Extraction Conditions for Bioactive Component-Rich Stevia rebaudiana (Bertoni) Leaves Extract 2020 Korean Guidelines for Cardiopulmonary Resuscitation. Part 4. Adult advanced life support (vol 8, S26, 2021) |
SCIE ESCI |
23.6 |
FOOD SCIENCE & TECHNOLOGY EMERGENCY MEDICINE |
kashifameer89@gmail.com;saqib1430@gmail.com;u9897854@jnu.ac.kr;nadeem.abdul@uos.edu.pk;parkmik@knu.ac.kr;anjum.murtaza@uos.edu.pk;asifkhan.muhammad@gmail.com;adnan.nasir@dnsc.uol.edu.pk;ghulam.mueen@uos.edu.pk;shahid.mustafa@uos.edu.pk;tusneem.kausar@uos.edu.pk;mabubakargazi@gmail.com; chaemp@yonsei.ac.kr; |
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