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JCR 2022 저널 목록 (1282 / 2070)
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| Journal Name | Publisher | ISSN | eISSN | Edition | WoS Category | Total Citation | JIF | JIF Quartile | 상위 JCR(%) | JIF % | JIF Rank | 5-Year JIF | 5-Year Quartile | JIF w/o Self-Cites | Immediacy Index | JCI | JCI Rank | JCI Quartile | JCI Percentile | Eigenfactor Score | Normalized Eigenfactor | Article Influence Score | AIS Quartile | Citable Items | Articles in Citable Items (%) | Cited Half-Life | Citing Half-Life | Total Articles | Citable OA (%) | 수집시기 | 바로가기 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| PAEDAGOGICA HISTORICA | ROUTLEDGE JOURNALS, TAYLOR & FRANCIS LTD | 0030-9230 | 1477-674X | SSCI | EDUCATION & EDUCATIONAL RESEARCH | 599 | 0.5 | Q4 | 94.6 | 5.4 | 255/269 | 0.6 | Q4 | 0.3 | 0.1 | 0.32 | 559/759 | Q3 | 26.42 | 0.001 | 0.245 | 0.426 | Q4 | 74 | 100.0% | 10.6 | 20.7 | 74 | 12.4% | 2025-04-21 09:49:20 | 바로가기 |
| Revista de Economia Mundial | UNIV HUELVA, SERV PUBLICACIONES | 1576-0162 | 2340-4264 | SSCI | ECONOMICS | 164 | 0.5 | Q4 | 94.6 | 5.4 | 360/380 | 0.5 | Q4 | 0.4 | <0.1 | 0.12 | 530/586 | Q4 | 9.64 | 0.000 | 0.037 | 0.152 | Q4 | 29 | 100.0% | 7.6 | 11.8 | 29 | 75.0% | 2025-04-21 09:47:18 | 바로가기 |
| Revista Latinoamericana de Investigacion en Matematica Educativa-RELIME | CLAME-COMITE LATINOAMERICANO MAT EDUC | 1665-2436 | 2007-6819 | SSCI | EDUCATION & EDUCATIONAL RESEARCH | 137 | 0.5 | Q4 | 94.6 | 5.4 | 255/269 | 0.6 | Q4 | 0.5 | 0.1 | 0.06 | 700/759 | Q4 | 7.84 | 0.000 | 0.015 | 0.140 | Q4 | 12 | 100.0% | 10.7 | 9.5 | 12 | 93.8% | 2025-04-21 09:49:24 | 바로가기 |
| Turk Gogus Kalp Damar Cerrahisi Dergisi-Turkish Journal of Thoracic and Cardiovascular Surgery | BAYCINAR MEDICAL PUBL-BAYCINAR TIBBI YAYINCILIK | 1301-5680 | 1301-5680 | SCIE | SURGERY | 398 | 0.6 | Q4 | 94.6 | 5.4 | 202/213 | 0.5 | Q4 | 0.6 | 0.1 | 0.23 | 236/286 | Q4 | 17.66 | 0.001 | 0.115 | 0.124 | Q4 | 84 | 97.6% | 4.2 | 9.5 | 82 | 0.0% | 2025-04-21 10:38:49 | 바로가기 |
| ARCHIVES ITALIENNES DE BIOLOGIE | PISA UNIV PRESS | 0003-9829 | 0003-9829 | SCIE | NEUROSCIENCES | 598 | 1.0 | Q4 | 94.7 | 5.3 | 258/272 | 1.1 | Q4 | 0.7 | 0.2 | 0.30 | 282/306 | Q4 | 8.01 | 0.000 | 0.027 | 0.191 | Q4 | 6 | 100.0% | 12.9 | 9.6 | 6 | 0.0% | 2025-04-21 10:19:18 | 바로가기 |
| Chemosensory Perception | SPRINGER | 1936-5802 | 1936-5810 | SCIE | NEUROSCIENCES | 458 | 1.0 | Q4 | 94.7 | 5.3 | 258/272 | 1.4 | Q4 | 1.0 | 0.1 | 0.28 | 285/306 | Q4 | 7.03 | 0.000 | 0.045 | 0.311 | Q4 | 12 | 100.0% | 9.7 | 11.0 | 12 | 41.3% | 2025-04-21 10:19:18 | 바로가기 |
| FLEISCHWIRTSCHAFT | DEUTSCHER FACHVERLAG GMBH | 0015-363X | 0015-363X | SCIE | FOOD SCIENCE & TECHNOLOGY | 230 | 0.3 | Q4 | 94.7 | 5.3 | 135/142 | 0.2 | Q4 | 0.1 | <0.1 | 0.05 | 165/170 | Q4 | 3.24 | 0.000 | 0.011 | 0.017 | Q4 | 47 | 100.0% | 19.8 | 8.9 | 47 | 0.0% | 2025-04-21 09:57:22 | 바로가기 |
| Food Hygiene and Safety Science | FOOD HYGIENE & SAFETY | 0015-6426 | N/A | SCIE | FOOD SCIENCE & TECHNOLOGY | 186 | 0.3 | Q4 | 94.7 | 5.3 | 135/142 | 0.4 | Q4 | 0.3 | 0.1 | 0.08 | 162/170 | Q4 | 5.00 | 0.000 | 0.015 | 0.047 | Q4 | 33 | 100.0% | 8.4 | 10.0 | 33 | 0.0% | 2025-04-21 09:57:23 | 바로가기 |
| FOOD TECHNOLOGY | INST FOOD TECHNOLOGISTS | 0015-6639 | 0015-6639 | SCIE | FOOD SCIENCE & TECHNOLOGY | 1,074 | 0.3 | Q4 | 94.7 | 5.3 | 135/142 | 0.3 | Q4 | 0.3 | 0.1 | 0.02 | 169/170 | Q4 | 0.88 | 0.000 | 0.019 | 0.041 | Q4 | 37 | 100.0% | 33.1 | N/A | 37 | 0.0% | 2025-04-21 09:57:20 | 바로가기 |
| Gynecologie Obstetrique Fertilite & Senologie | ELSEVIER FRANCE-EDITIONS SCIENTIFIQUES MEDICALES ELSEVIER | 2468-7197 | 2468-7189 | SCIE | OBSTETRICS & GYNECOLOGY | 991 | 0.8 | Q4 | 94.7 | 5.3 | 81/85 | 0.9 | Q4 | 0.8 | 0.2 | 0.34 | 105/131 | Q4 | 20.23 | 0.001 | 0.230 | 0.230 | Q4 | 69 | 92.8% | 6.6 | 9.0 | 64 | 39.0% | 2025-04-21 10:20:41 | 바로가기 |
| INDIAN JOURNAL OF CHEMICAL TECHNOLOGY | NATL INST SCIENCE COMMUNICATION-NISCAIR | 0971-457X | 0975-0991 | SCIE | ENGINEERING, CHEMICAL | 906 | 0.5 | Q4 | 94.7 | 5.3 | 135/142 | 0.6 | Q4 | 0.4 | <0.1 | 0.08 | 145/160 | Q4 | 9.69 | 0.000 | 0.048 | 0.072 | Q4 | 71 | 100.0% | 12.0 | 8.9 | 71 | 0.0% | 2025-04-21 09:51:48 | 바로가기 |
| INTEGRATED FERROELECTRICS | TAYLOR & FRANCIS LTD | 1058-4587 | 1607-8489 | SCIE | PHYSICS, APPLIED | 1,654 | 0.7 | Q4 | 94.7 | 5.3 | 152/160 | 0.7 | Q4 | 0.7 | 0.2 | 0.14 | 163/178 | Q4 | 8.71 | 0.001 | 0.163 | 0.089 | Q4 | 204 | 100.0% | 7.1 | 6.6 | 204 | 0.2% | 2025-04-21 10:25:46 | 바로가기 |
| INTERNATIONAL JOURNAL OF STD & AIDS | SAGE PUBLICATIONS LTD | 0956-4624 | 1758-1052 | SCIE | IMMUNOLOGY | 3,286 | 1.4 | Q4 | 94.7 | 5.3 | 153/161 | 1.4 | Q4 | 1.3 | 0.4 | 0.24 | 159/177 | Q4 | 10.45 | 0.004 | 0.897 | 0.460 | Q4 | 156 | 93.0% | 6.8 | 6.6 | 145 | 7.3% | 2025-04-21 10:04:34 | 바로가기 |
| INTERNATIONAL SUGAR JOURNAL | INT SUGAR JOURNAL LTD | 0020-8841 | 0020-8841 | SCIE | FOOD SCIENCE & TECHNOLOGY | 239 | 0.3 | Q4 | 94.7 | 5.3 | 135/142 | 0.2 | Q4 | 0.2 | <0.1 | 0.03 | 168/170 | Q4 | 1.47 | 0.000 | 0.013 | 0.022 | Q4 | 34 | 97.1% | 11.5 | 13.7 | 33 | 0.0% | 2025-04-21 09:57:22 | 바로가기 |
| Journal of Food Safety and Food Quality-Archiv fur Lebensmittelhygiene | M H SCHAPER GMBH CO KG | 0003-925X | N/A | SCIE | FOOD SCIENCE & TECHNOLOGY | 155 | 0.3 | Q4 | 94.7 | 5.3 | 135/142 | 0.5 | Q4 | 0.3 | <0.1 | 0.06 | 163/170 | Q4 | 4.41 | 0.000 | 0.012 | 0.060 | Q4 | 20 | 95.0% | 11.3 | 10.2 | 19 | 0.0% | 2025-04-21 09:57:23 | 바로가기 |
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